Thursday, 16 April 2015
UNIRSITIES IN WAST AFRICAN NEEDS TO WORK WITH FARMERS
East African Countries can increase food productivity if Universities
and farmers can work together with the major objective of sharing knowledge'
It is true that local farmers has traditional knowledge about farming which
can be used by University students in this region which is facing
It is wrong for most Schools in East Africa Kenya being included to depend
on food donation, when we are blessed with fertile land suitable for farming